INDUSTRY INSIGHT: The ‘anything is possible’ approach in interior design

730 565 Hamish Kilburn
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INDUSTRY INSIGHT: The ‘anything is possible’ approach in interior design

Timothy Oulton is a British designer who has mastered the ‘anything is possible’ approach greater than most when it comes to interior and product design. Hotel Designs gets comfortable in the Apollo to learn its secrets… 

Nothing epitomises the ‘anything is possible’ ethos that Timothy Oulton Studio is famous for better than Apollo.

It is a unique environment modelled to scale on the Apollo 11 spacecraft, encapsulated in a polished stainless steel shell and featuring luxurious, fully customisable interiors created in-house and by hand by the brand’s skilled cohort of makers and craftspeople.

Image caption: Apollo by Timothy Oulton Studio

Recent research points to just 16 per cent of holiday goers now considering trips abroad, yet the urge to escape the new normal is a powerful force. For the luxury and ultra-luxury hotelier the question of how best to create an experience capable of satisfying this desire, wherever in the world, is more pertinent than ever.

As a commercial interior design studio serving the hotel and hospitality industry, this question is one the Timothy Oulton Studio team has considered from its own perspective. Since the global Covid-19 pandemic took hold, studio founders Timothy Oulton and Simon Laws have been asking themselves what the changed future looks like for a market as vital as the travel and hospitality industry, and for the individual businesses that operate within it.

“Marry the impulse to be transported to another world with a sensitivity to the needs of this one.”

The practice is responsible for delivering unforgettable design concepts that enable its clients to attract, engage and wow visitors – impacting revenue streams by offering unmatched experiences. A potential answer to the question of what next? Marry the impulse to be transported to another world with a sensitivity to the needs of this one. 

An outdoor iteration of the Apollo is something Timothy Oulton Studio has been asked for on numerous occasions. Now, after a year of research, development and prototyping, it is ready to be bought to market and – when the ability to be outdoors in small numbers holds great influence over decisions about where we go and how – the launch seems appropriately timed.

“A design like Apollo can pivot existing businesses in so many ways.”  – Simon Laws, co-founder, Timothy Oulton Studio

For hotels with surrounding land or existing glamping facilities the outdoor Apollo creates a phenomenal point of difference in the luxury market, while larger businesses can use it is an attention-grabbing centrepiece inside or out. At Gordon Ramsey’s Bread Street Kitchen the Apollo is used as a private dining space, enabling small group to drink and eat separately within the buzzy atmosphere of the wider restaurant – this is something that the studio team is expecting more of, as Laws explains. “Now more than ever people want to get away, both physically and metaphorically, and I think perhaps hoteliers are seeing an opportunity to facilitate that for people within their own countries, removing the need to jump on a plane,” he says. “A design like Apollo can pivot existing businesses in so many ways. 

“Being so unique and visually impactful also helps clients understand the value of this particular design – Instagrammability is front of mind for almost everyone in the industry. If it was prevalent before the pandemic it can only be more so now our circumstances have changed and we are out and about less frequently. You only have to take a glance at the breadstreetkitchen hashtag to see what a difference this kind of design makes to the popularity of a business.”

The Apollo can be viewed and bought at Timothy Oulton, Bluebird, 350 King’s Rd, Chelsea, London SW3 5UU.

Timothy Oulton Studio is one of the brands that has taken advantage of our Industry Support Package. To keep up to date with supplier news, click here

Main image credit: Timothy Oulton Studio/Image caption: Apollo by Timothy Oulton Studio

Hamish Kilburn / 29.06.2020

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Fun fact: I’m usually the person friends rely on to organise trips, schedules, and group plans.

Workhighlights: Successfully coordinating events from planning through to delivery and seeing everything come together on the day.

Fun fact: I’m a keen cyclist and will happily bore people with copious amounts of cycling chat. My top cycling experience (so far) would have to be riding in the spectacular mountains of Crete.

Work highlights: Charles joined Forum Events in 2022. With a background in publishing, editorial media and events, Charles brings a wealth of experience to his role as Senior Production Manager. Having being involved with SPACE from the outset, he is excited to see the brand grow and develop.

Fun fact: People tell Sienna she gives off Bridget Jones vibes, and she loves to bake, always making sure there are shortbreads floating around the office

Work highlights: Sienna joined Forum Events & Media Group while studying Communications and Media, starting in the sales team where she managed and helped launch the first the PA Life Leading Venues of London SHOWCASE, where she built relationships with luxury venues across the capital. Drawn to the stories behind these spaces, she naturally transitioned into the editorial team, creating social media and editorial content. Upon graduating in June 2026, she is excited to be joining as Assistant Editor for Hotel Designs and SPACE.

Fun fact: When not working, Jess can usually be found tending to her kitchen garden in the Sussex countryside or foraging for herbs in the nearby woods. A keen grower, she recently studied a RHS Level 2 Diploma in the Principles of Horticulture during her spare time.

Work highlights: Jess joined SPACE magazine in 2022 and has since progressed from Assistant Editor to Editor. During this time, she has worked across many aspects of the publication – from shaping editorial strategy and overseeing operations to contributing to art direction and representing the brand on stage at industry events including Surface Design Show and WOW!house.

Alongside her role at SPACE, Jess has built a creative career spanning the arts, culture, design and travel sectors. Prior to joining the magazine, she spent more than a decade in the commercial art industry, in artist liaison, gallery management, and curating collections for the hospitality sector across hotels and cruise ships. During this time, she also worked on freelance projects as a writer, photographer, and creative content producer.
 
Jess studied photojournalism at London College of Communication and the Danish School of Media and Journalism and holds a first-class BA (Hons) in Culture, Criticism and Curation from Central Saint Martins.

Fun fact: Katy has spent years perfecting all kinds of accents and loves a good impersonation!

Work highlights: Katy has been with Hotel Designs since the beginning, way back in 2015 when Forum Events & Media Group acquired the brand.

During this time, she has fostered many meaningful relationships with clients from across the hospitality spectrum, as well as playing a pivotal role in the launch of The Brit List Awards, Hotel Designs MEET UPs, client-led roundtables and panel talks, brand and website redesigns, HD Wellness Sets, DESIGN POD podcast, Hotel Designs LIVE panel talk series, Accessible Design Talks and more. Katy is always on the lookout for the next opportunity to help grow the Hotel Designs brand even further.
 
Most recently Katy has stepped in to the role of Publisher at SPACE magazine, the printed bi-monthly publication focused on hotel design, architecture, and development.

Together these platforms offer a comprehensive 360-degree service encompassing digital media, print publishing, and live events – providing unparalleled value to advertisers, partners, and readers alike.