The prestigious Chia Laguna resort, Sardinia, part of the hotel brand Italian Hospitality Collection, is delighted to announce that its fully refurbished Hotel Baia is now open for the summer season complete with two new restaurants, a new bar, a semi-Olympic pool and 77 new rooms.
The renovations are the next stage of Italian Hospitality Collection’s €50 million (£43 million) investment plan for Chia Laguna resort that began in 2011 and resulted in a 60% rise in UK guests in 2016.
Hotel Baia’s 77 new, light and airy rooms come in four categories with the majority sleeping up to three guests, a cot can also be provided. Most rooms are also interconnecting making them a great choice for families. The spacious new Junior Suites with sea views offer two rooms – bedroom and living room – and can sleep up to four guests plus a cot for babies.
A spacious new 140sqm, two-bedroom Suite Incanto with a large garden boasts two double-rooms with sitting areas and en-suite bathrooms, a spacious living room with a sofa-bed and a separate bathroom, creating room for up to six guests. A new semi-Olympic 25 metre infinity pool with a separate children’s area takes pride of place in the hotel’s gardens.
The resort has opened two ultra-stylish new restaurants at Hotel Baia. The new La Pergola restaurant, reserved for guest of Hotel Baia, offers the finest in Sardinian and Mediterranean show cooking. Whiteluna, open to all resort guests, has a lively atmosphere with an open-air garden bar where live DJ sets take place before and after dinner.
Chia Laguna is a collection of four hotels set amongst the turquoise waters and unspoilt countryside of Chia Bay in enchanting Southern Sardinia. Guests are spoilt with a mini club and babysitting services, land and sea sports, a Natural Spa and no less than nine restaurants which serve a vast range of gastronomic choices from local Mediterranean flavours to the best in international à la carte cuisine.