In Conversation With: Mark Kelly, Partner at PLP Architecture

730 565 Hamish Kilburn
  • 0
In Conversation With: Mark Kelly, Partner at PLP Architecture

Looking ahead, past the pandemic, editor Hamish Kilburn sits down with Mark Kelly, Partner at PLP Architecture, to understand how to build a meaningful hotel landscape…

With the world the way it is at the moment, the conversation in the industry has steered sharply towards how architecture and design will be affected in the post-pandemic world.

PLP Architecture is a firm behind some of the world’s smartest and most sustainable buildings, which will soon include Pan Pacific London. Expected to be completed in 2021 – and already being described as an ‘architectural marvel’ – the project’s vision is to balance a design that is sensitive to the Asian heritage of the brand whilst creating an ultra-modern, timeless hotel and complex that challenges conventional architecture.

As a result of the firms sustainable mission, the building will shelter mix of 42 native wildflower and some sedum species populate levels 34 and 42 – 44, protruding above the structure’s rooftop, seeking to create a sense of continuity between the tower and the outdoor public spaces and gardens on the ground floor. 

Representing a number of firsts for London, such as being the first tower development in the City of London to harmoniously fuse private apartments with a luxury hotel, PLP Architecture’s collaborative approach with Yabu Pushelberg and developers UOL and Stanhope ensures the delivery of an integrated and seamless design at every level of building, helping to bring to life a bold, emblematic and creative new embodiment of urban expression for the capital. Most importantly, though, it has been built with tomorrow’s consumers and travellers in mind.

So how are architects evolving to meet the hefty demands of modern travellers and budget conscious clients in the post-pandemic world? I spoke to Mark Kelly, Partner at PLP Architecture, to find out.

Hamish Kilburn: How will coronavirus reshape architecture?

Mark Kelly: Architecture is an inherently flexible process – always evolving while constantly questioning and reinventing itself. As such, it is well placed to respond to the current and seemingly ever-changing Covid crisis and, for that matter, other current and future global concerns such as the climate emergency. Covid has specifically put extra focus on the health of the architectural spaces we inhabit – not just in the way they operate, but in the way they make occupants behave and feel.

We are already seeing a shift towards greater implementation of technology to reduce levels of contact. There is also now a greater recognition of the benefits of architecture enhancing a state of health and wellbeing – achieved through more natural lighting and ventilation, improved climate control, larger areas of personal space more robust and cleanable surfaces, increased sizes and more options for circulation, clearer signage and better management of wayfinding – as well as more pragmatic inclusions like well-designed and integrated places for washing / sanitising hands and select use of screens and shields where required in areas of frequent interaction.

“The current environment is a perfect opportunity for hotels to think creatively about ways to not just reconsider and reactivate their existing spaces.” – Mark Kelly, Partner, PLP Architecture.

HK: How should the hospitality industry prepare for post-pandemic work in terms of architecture and design?

MK: Though we are in very challenging times at the moment, we see opportunities for an exciting future across the industry – one that addresses the requirements of a post-pandemic world and also reinvents itself into a more dynamic, safe and inclusive environment for people to use and enjoy. Ultimately hospitality, as a service-based industry, has the goal of accommodating and providing comfort – not just for guests, although they are a clear priority – but for staff as well. Everyone involved has a right to feel safe and protected at all times.

Image caption: Final mock-up room inside Pan Pacific London

During the pandemic, we have seen some creative uses for hotels being implemented – including people using them as remote offices, exercise studios and other support for a newly mobile workforce. This has not only helped to counteract the problems associated with lower occupancy levels but started to address other issues that were present before the pandemic. The current environment is a perfect opportunity for hotels to think creatively about ways to not just reconsider and reactivate their existing spaces, but transform their business models to help further diversify and futureproof their assets.

We see a real need to shift towards the inclusion of more local target groups, with a new and expanded reliance on the local population to add authenticity and ensure year-round activation and use of hotels. The pandemic has provided, and in some cases necessitated, an opportunity for the industry to expand from a more straightforward offering of overnight accommodation with perhaps a restaurant and gymnasium, into a truly community-minded hub where locals, tourists and business men and women alike interact and intermingle in an environment that entices each.

Premium hospitality can remain a core function in hotels, but it will need to be flexible enough to adapt to take advantage of this exciting and beneficial adaptation into a Hospitality Integrated Business that brings together the workplace, wellness and placemaking.

HK: What kinds of spaces will we be willing to live, travel and work in now?

MK: Everyone’s goal is and will be to avoid contamination with the virus. As a whole, many of the types of spaces we will be willing to live, travel and work in already exist in limited quantities and going forward their designs will become more widespread through the adaptation and retrofitting of existing spaces and the creation of new ones.

Image caption: Render of the hotel entrance at Pan Pacific London

Density control is easier than ever now, and in hotels we believe that good design for the management of arrivals and departures in a reception space, for instance, can be easily integrated with new goals for sustainability to achieve environments that actively help prevent the spread of the virus and, ultimately, are healthier and more invigorating for everyone.

The inclusion of more natural light, better ventilation, clearer wayfinding, more generous sizing, and adaptable personal spaces – all things we as a practice have been incorporating into our designs for many years – have become crucial visual indicators of safety that allow us to feel comfortable and protected at our homes, in our places of work, and while moving around outside of both.

“No longer a futuristic dream, loop circulation systems with horizontal movement will help optimise people movement across levels.” – Mark Kelly, Partner, PLP Architecture.

HK: How can architecture mitigate pathogenic risks in an interconnected world?

MK: Architecture will play a crucial role in supporting our control of pathogenic risks in our increasingly globalised world. Natural ventilation and better air management, including the use of HEPA filters, for instance, are already recognised for their ability to reduce infection rates and virus spread. Easy-to-clean materials, such as high-pressure laminates and other smooth, anti-microbial surfaces, enabling efficient management of contagion mitigation measures.

Spatial use and organisation are also important, including the ways in which shared spaces (corridors, lounges, lobbies, dining areas) are activated. New developments in vertical circulation are poised to be a game-changer for taller structures in our cities. No longer a futuristic dream, loop circulation systems with horizontal movement will help optimise people movement across levels, spaces, and even buildings and reduce risk associated with unnecessary interaction.

Crucially, we believe that changes in architecture can be carried out subtly and effectively, preserving a sense of design identity and uniqueness, accommodating luxury and comfort, while embracing risk reduction and contagion prevention to ensure we can get back to close to what we define as our normal lives as possible.

Main image credit: PLP Architecture/Pan Pacific London

Hamish Kilburn / 16.09.2020

Share

  • 0

Fun fact: I’m usually the person friends rely on to organise trips, schedules, and group plans.

Workhighlights: Successfully coordinating events from planning through to delivery and seeing everything come together on the day.

Fun fact: I’m a keen cyclist and will happily bore people with copious amounts of cycling chat. My top cycling experience (so far) would have to be riding in the spectacular mountains of Crete.

Work highlights: Charles joined Forum Events in 2022. With a background in publishing, editorial media and events, Charles brings a wealth of experience to his role as Senior Production Manager. Having being involved with SPACE from the outset, he is excited to see the brand grow and develop.

Fun fact: People tell Sienna she gives off Bridget Jones vibes, and she loves to bake, always making sure there are shortbreads floating around the office

Work highlights: Sienna joined Forum Events & Media Group while studying Communications and Media, starting in the sales team where she managed and helped launch the first the PA Life Leading Venues of London SHOWCASE, where she built relationships with luxury venues across the capital. Drawn to the stories behind these spaces, she naturally transitioned into the editorial team, creating social media and editorial content. Upon graduating in June 2026, she is excited to be joining as Assistant Editor for Hotel Designs and SPACE.

Fun fact: When not working, Jess can usually be found tending to her kitchen garden in the Sussex countryside or foraging for herbs in the nearby woods. A keen grower, she recently studied a RHS Level 2 Diploma in the Principles of Horticulture during her spare time.

Work highlights: Jess joined SPACE magazine in 2022 and has since progressed from Assistant Editor to Editor. During this time, she has worked across many aspects of the publication – from shaping editorial strategy and overseeing operations to contributing to art direction and representing the brand on stage at industry events including Surface Design Show and WOW!house.

Alongside her role at SPACE, Jess has built a creative career spanning the arts, culture, design and travel sectors. Prior to joining the magazine, she spent more than a decade in the commercial art industry, in artist liaison, gallery management, and curating collections for the hospitality sector across hotels and cruise ships. During this time, she also worked on freelance projects as a writer, photographer, and creative content producer.
 
Jess studied photojournalism at London College of Communication and the Danish School of Media and Journalism and holds a first-class BA (Hons) in Culture, Criticism and Curation from Central Saint Martins.

Fun fact: Katy has spent years perfecting all kinds of accents and loves a good impersonation!

Work highlights: Katy has been with Hotel Designs since the beginning, way back in 2015 when Forum Events & Media Group acquired the brand.

During this time, she has fostered many meaningful relationships with clients from across the hospitality spectrum, as well as playing a pivotal role in the launch of The Brit List Awards, Hotel Designs MEET UPs, client-led roundtables and panel talks, brand and website redesigns, HD Wellness Sets, DESIGN POD podcast, Hotel Designs LIVE panel talk series, Accessible Design Talks and more. Katy is always on the lookout for the next opportunity to help grow the Hotel Designs brand even further.
 
Most recently Katy has stepped in to the role of Publisher at SPACE magazine, the printed bi-monthly publication focused on hotel design, architecture, and development.

Together these platforms offer a comprehensive 360-degree service encompassing digital media, print publishing, and live events – providing unparalleled value to advertisers, partners, and readers alike.