The 122 all-villa Waldorf Astoria Maldives Ithaafushi spans across three interconnected islands…
Waldorf Astoria Hotels & Resorts, Hilton’s iconic luxury hotel brand, has announced the highly anticipated opening of Waldorf Astoria Maldives Ithaafushi — which is said to set a new standard of luxury in the Maldives. The 122 all-villa resort spans across three interconnected islands, including an independent private island for those seeking an exclusive enclave equipped with a dedicated staff and luxury amenities.
Each luxuriously appointed beach, reef and overwater villa opens onto either a white sand beach or an expansive deck, and features a private infinity pool with uninterrupted views of the Indian Ocean, allowing guests to bask in the island’s natural beauty in the privacy of their villa.
The resort also features two Stella Maris Ocean Villas, accessible only by boat. These villas feature floor-to-ceiling windows and direct ocean access, providing unmatched views of the sunlit paradise and celestial charm of the nighttime Maldivian sky.
Image credit: Waldorf Astoria Hotels
“Asia Pacific is enjoying a golden age of travel, and the launch of Waldorf Astoria Maldives Ithaafushi is part of the growing momentum of Hilton’s Luxury and Lifestyle portfolio throughout the region,” said Alan Watts, president, Asia Pacific, Hilton. “This is especially significant as the Maldives becomes an increasingly popular destination for global travelers. As the first international hotel brand to have opened in the Maldives over 21 years ago, it is especially fitting that this opening takes place as we celebrate Hilton’s 100th year milestone as a leader in global hospitality.”
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At the height of exclusivity is the Ithaafushi Private Island. Accessible only by yacht, the 32,000-square-metre sanctuary features a four-bedroom residence, three-bedroom beach villa and a two-bedroom overwater villa, giving guests a transcendent sense of space. The private island comes complete with a dedicated chef and personal concierge team, an overwater spa and gym, five swimming pools, an entertainment center and pristine beaches, providing endless options in which guests can indulge.
“The debut with our flagship brand in the Maldives is no exception.” – Martin Rinck, executive vice president and global head, Luxury & Lifestyle Brands, Hilton
“The Waldorf Astoria brand has a long-standing legacy of setting the standard for luxury and for providing personalized, graceful service,” said Martin Rinck, executive vice president and global head, Luxury & Lifestyle Brands, Hilton. “The debut with our flagship brand in the Maldives is no exception, and we will continue to redefine what it means to provide luxury escapes and deliver memorable experiences for the discerning traveller.”
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Continuing the brand’s legacy as a pioneer in culinary innovation, Waldorf Astoria’s landmark opening in the Maldives will feature an unparalleled array of choices for its guests with 11 celebrated specialty-dining venues — many of which are brand new concepts developed with the Waldorf Astoria guest in mind.
World-renowned chef Dave Pynt, mastermind behind Singapore’s Michelin-starred restaurant Burnt Ends, offers his expertise to the island’s barbeque grill restaurant, The Ledge. The restaurant features his signature, custom-built, four-ton, dual-cavity oven and elevation grills, enabling the use of techniques such as smoking, slow roasting, baking and grilling. Bringing culinary theatre to the Maldives, The Ledge allows guests to witness the preparation of their dish, including favorites such as the Dry Aged OP Rib, a 45-day dry-aged beef rib, and the signature Lobster Roll, a brioche bun stuffed with freshly grilled lobster and lobster aioli.
Other dining highlights include Terra, located on the island’s highest point and providing a unique gastronomic dining experience in private dining pods crafted from natural bamboo. Nestled among boulders, The Rock is a rustic wine cellar and dining experience set in a carved-out space, where guests can indulge in wine pairing meals or an elevated dining experience with a menu that pays homage to renowned wine regions around the world.
Yasmeen offers guests the chance to savor authentic Middle Eastern cuisine. Hot pitas and puffed breads baked in ovens based on centuries-old designs, charcoal-roasted meats, and hot and cold mezzes are served in dining rooms filled with decorative artifacts and antiques, creating an unforgettable sensory experience. The immersive journey continues at Glow, which is set in a greenhouse-like structure shaded by lush greenery. It celebrates the concept of interactive garden-to-table dining by serving healthy and holistic cuisine made from fresh ingredients harvested from the on-island garden.
Waldorf Astoria Maldives Ithaafushi offers guests an endless number of remarkable experiences designed with the ever-growing wellness trend in mind. The calming ambience of the Waldorf Astoria Spa invites guests to indulge in a range of invigorating treatments — all from the tranquility of an overwater or garden villa. Nearby, soft white sand beaches provide the perfect backdrop for a day spent in the sun, while the 40-meter Mirror Pool is an ideal place to cool down.
“We aim to surpass the expectations of today’s luxury traveler with the introduction of our fifth Waldorf Astoria property in Asia Pacific,” said Dino Michael, global head, Waldorf Astoria Hotels & Resorts. “Our guests are searching for new and extraordinary experiences during their travels, and we are confident that this latest luxury destination in the Maldives provides the perfect setting for our guests to Live Unforgettable.”
Main image credit: Waldorf Astoria Hotels
