Six Senses La Sagesse is the brand’s debut resort in the Caribbean. With a pride of place beachfront setting, verdant rolling hills and spacious accommodation, the resort’s location offers effortless access to Grenada’s shimmering reefs and mystical rainforests…
Six Senses La Sagesse, the newest addition to Six Senses which is a part of IHG’s luxury and lifestyle portfolio, has 56 pool suites and 15 villas, ranging from one, two and four bedrooms, all with large outdoor terraces and private plunge pools. Every aspect of the resort’s design has been carefully considered, putting guests’ well-being at its heart, from abundant light and space to using natural and repurposed materials for the interiors.
“Grenada is divided into six parishes, and La Sagesse, which is in the South-Eastern parish of St. David, has undergone a remarkable transformation in recent years,” discussed Thomas Fehlbier, General Manager. “It is filled with vibrant energy, and we are delighted to be opening our doors and welcoming our first guests to discover this unique location. Our hosts, many of whom were born and raised minutes from the resort, along with the neighbouring community, are full of pride and all-embracing. We are immensely grateful to be breaking the mold and inviting the world to experience a side of Grenada that retains an incredible purity and remains somewhat undiscovered.”
The Experience Centre at the resort offers unique experiences to connect guests with Grenada’s Spice Island heritage and learn about its culture and way of life. This includes exciting activities like farm-to-table cooking, Caribbean-style high tea, waterfall dips, rainforest hikes and visits to dramatic coastlines. Each represents the convergence of tradition, sustainability, culture and community and is designed for visitors of all ages.
Featuring three restaurants, two bars, a bakery and destination dining that incorporates the Eat With Six Senses ethos, Six Senses La Sagesse menus are inspired by Caribbean and South American cuisine while keeping well-being in mind. Led by Executive Chef Jason Miller, every dish is brought to life with bold flavours using local produce grown in the fertile volcanic Grenadian soil.
The resort team is committed to growing on-site and working with local suppliers to serve up fresh ingredients, maintaining a closeness to the surrounding community and reducing the resort’s carbon impact. Furthermore, a carefully curated selection of cocktails, local and international wines, and Grenadian specialty rums is available to enhance each dining experience.
The spa is designed to leverage the abundance of fragrant spices with medicinal healing properties, along with local community knowledge, age-old traditions, and indigenous plants and herbs, to create innovative wellness programs that focus on sleep, movement, yoga, and longevity. The spa offers high-tech and high-touch therapies, guided by in-house experts and Visiting Practitioners, to help guide guests on a personal path to growth and reconnection.
Guests can indulge in bespoke treatments, including the Caribbean Cleansing Ritual, infused with island culture to promote balance. This ritual is topped off with a refreshing cup of local bush tea, providing the perfect end to a perfect experience. The Alchemy Bar, which can be found at all Six Senses resorts, allows guests to create potions and remedies using spices and herbs native to Grenada.
Six Senses La Sagesse prioritises the conservation of local ecology while delivering a world-class guest experience. The resort is designed around a natural lagoon that serves as a thriving habitat for a diverse range of species, including birds, fish, and other animals. Great care has been taken to maintain this ecosystem, deepening the water body during the resort’s development to allow small marine animals to enter its safe waters. The lagoon now naturally ebbs and flows with the tides, providing a haven for these creatures.
Main image credit: Six Senses Hotels Resorts & Spas