InterContinental Grand Stanford Hong Kong completes ‘rejuvenation’

    850 590 Daniel Fountain
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    InterContinental Grand Stanford Hong Kong is delighted to announce the completion of its $43 million (£32.4 million) renovation project and to unveil a rejuvenating look with 572 newly refurbished guestrooms.

    Possessing more than 30 years of experience and having completed almost 100 hotel projects, veteran John Chan Design Limited was appointed to create the redesign and complete the transformation of all 572 guestrooms and suites with brand new, sleek design combined with efficient technology, ensuring the most modern and user-friendly experience for guests.

    When entering the newly-redesigned guest rooms, one immediately notices that the exquisite upholstery, hand-tufted carpet and curtains are carefully chosen in a warm palette of earthy tones to establish a welcoming ambience. Taking the advantage of waterfront location, over 40% of guest rooms allow guests to get an eyeful as mirror panels in-room reflect the spectacular views of Victoria Harbour alongside the ceiling-to-floor windows.

    InterContinental Grand Stanford Hong Kong is delighted to announce the completion of its $43 million (£32.4 million) renovation projectThree types of suites are furnished with hardwood floors as an enhancement to its modernity. The new interior design is further adorned with the installation of LED mood lights to create a more inviting atmosphere. Discerning travelers can take advantage of the expanded work space with aplenty power outlets in addition to complimentary WiFi access.

    To better appeal to the modern-day travellers and allow them to stay connected seamlessly, all rooms and suites are enriched with advanced technology including the USB ports and cutting-edge handy smartphone. The ‘Handy smartphone’ offers guests unlimited complimentary local and international calls up to 20 countries, unlimited 3G mobile Internet access as well as Wi-Fi hotspot & tethering.

    www.hongkong.intercontinental.com/en

    Daniel Fountain / 20.11.2017

    Editor, Hotel Designs

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