Opening 1 December 2012, Sheraton Bali Kuta Resort

150 150 Daniel Fountain
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Sheraton Bali Kuta Resort offers an exclusive retreat, amidst spacious open-air terrace, outdoor rooftop pool and unrivalled panoramic views of the ocean. The resort will introduce 203 guest rooms and suites featuring a spacious private balcony of the ocean scenery, including a two-story oceanic view Presidential Suite with contemporary approach of Balinese interior, as well as the latest in-room technology and Sheraton Sweet Sleeper Bed.Travelers can enjoy Sheraton’s signature restaurant – Feast with its vibrant open-kitchen, located alongside Beachwalk, or indulge with Bene a light-hearted Italian trattoria with stunning ocean view. The Lounge offers inspired collection of eclectic offerings with the simplicity of tapas, or finely concocted drinks.

To keep travelers fit and energized, Sheraton Bali Kuta Resort introduces Sheraton Fitness by Core Performance with lifestyle designed training programs, Shine Spa for Sheraton that will rejuvenate guests with signature treatments blending from the East to the West with local Balinese touches and Color Your Plate a simple three colors approach to a healthy food program.

With a total of over 1,300 square meters, Sheraton Bali Kuta Resort offers 9 flexible event spaces, including one ballroom that is divisible. All event facilities are equipped with state-of-the-art technology, broadband or wireless high-speed Internet Access and assisted by a team of professionals. Travelers can stay connected with the exclusive Link@Sheraton experienced with Microsoft that provides a connectivity hub, with complimentary WIFI and Personal Computer stations.

Sheraton Bali Kuta Resort is connected to Bali’s latest shopping destination – Beachwalk, a hub of retail, dining and entertainment that sits right in front of the Kuta’s beach, or better known as surfer’s paradise. Centrally located at the heart of Pantai Kuta and just 5 kilometers away from Bali Ngurah Rai International Airport (DPS), the resort’s elevated position from level 2 and above presents the best ocean and beach view.

Daniel Fountain / 26.11.2012

Editor, Hotel Designs

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Fun fact: I’m usually the person friends rely on to organise trips, schedules, and group plans.

Workhighlights: Successfully coordinating events from planning through to delivery and seeing everything come together on the day.

Fun fact: I’m a keen cyclist and will happily bore people with copious amounts of cycling chat. My top cycling experience (so far) would have to be riding in the spectacular mountains of Crete.

Work highlights: Charles joined Forum Events in 2022. With a background in publishing, editorial media and events, Charles brings a wealth of experience to his role as Senior Production Manager. Having being involved with SPACE from the outset, he is excited to see the brand grow and develop.

Fun fact: People tell Sienna she gives off Bridget Jones vibes, and she loves to bake, always making sure there are shortbreads floating around the office

Work highlights: Sienna joined Forum Events & Media Group while studying Communications and Media, starting in the sales team where she managed and helped launch the first the PA Life Leading Venues of London SHOWCASE, where she built relationships with luxury venues across the capital. Drawn to the stories behind these spaces, she naturally transitioned into the editorial team, creating social media and editorial content. Upon graduating in June 2026, she is excited to be joining as Assistant Editor for Hotel Designs and SPACE.

Fun fact: When not working, Jess can usually be found tending to her kitchen garden in the Sussex countryside or foraging for herbs in the nearby woods. A keen grower, she recently studied a RHS Level 2 Diploma in the Principles of Horticulture during her spare time.

Work highlights: Jess joined SPACE magazine in 2022 and has since progressed from Assistant Editor to Editor. During this time, she has worked across many aspects of the publication – from shaping editorial strategy and overseeing operations to contributing to art direction and representing the brand on stage at industry events including Surface Design Show and WOW!house.

Alongside her role at SPACE, Jess has built a creative career spanning the arts, culture, design and travel sectors. Prior to joining the magazine, she spent more than a decade in the commercial art industry, in artist liaison, gallery management, and curating collections for the hospitality sector across hotels and cruise ships. During this time, she also worked on freelance projects as a writer, photographer, and creative content producer.
 
Jess studied photojournalism at London College of Communication and the Danish School of Media and Journalism and holds a first-class BA (Hons) in Culture, Criticism and Curation from Central Saint Martins.

Fun fact: Katy has spent years perfecting all kinds of accents and loves a good impersonation!

Work highlights: Katy has been with Hotel Designs since the beginning, way back in 2015 when Forum Events & Media Group acquired the brand.

During this time, she has fostered many meaningful relationships with clients from across the hospitality spectrum, as well as playing a pivotal role in the launch of The Brit List Awards, Hotel Designs MEET UPs, client-led roundtables and panel talks, brand and website redesigns, HD Wellness Sets, DESIGN POD podcast, Hotel Designs LIVE panel talk series, Accessible Design Talks and more. Katy is always on the lookout for the next opportunity to help grow the Hotel Designs brand even further.
 
Most recently Katy has stepped in to the role of Publisher at SPACE magazine, the printed bi-monthly publication focused on hotel design, architecture, and development.

Together these platforms offer a comprehensive 360-degree service encompassing digital media, print publishing, and live events – providing unparalleled value to advertisers, partners, and readers alike.