Hilton Columbus Downtown Announces Official Grand Opening

150 150 Daniel Fountain
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Hilton Hotels & Resorts announces the official grand opening of Hilton Columbus Downtown, poised to be a top destination in the heart of the city. The 532-room property is located at 401 North High Street, conveniently positioned in the centre of the city’s most admired neighbourhoods, including the Short North Arts District and the Arena District.The $140-million convention centre hotel features a large atrium in the lobby with skylights to give an indoor-outdoor feel. As part of the Hilton brand’s commitment to sustainability, the property is designed to attain both LEED and Green Seal Certifications from the U.S. Green Building Council.

The hotel includes 48 suites and 31,000-square-feet of meeting and banquet space connected by a pedestrian skybridge to the 1.7 million- square-feet of meeting space in the Greater Columbus Convention Center. The 380,000-pound skybridge stretches across North High Street and is designed with a glass walking surface.

Hilton Columbus Downtown celebrates the diversity of talent, imagination and soul of the local community. The rich history of the Columbus arts community is the focal point of the hotel, which features a collection of more than 225 original art pieces as well as paintings, sculpture and photographs from more than 128 local artists. The art is displayed throughout the property and on the ceilings in each guest room, including Sue Cavanuagh’s piece titled, “Ori-kume #17.” Alice Schille’s piece titled, “Sea and Tidle River,” which adorns one of the Deluxe suites is a reproduction of the original found in the Columbus Museum of Art. Guests also will notice the beautiful original oil painting titled, “Landscape,” by Rick Akers as they enter the fourth floor elevator lobby as well as additional artwork by talented artists such as Donald Roberts, Aminah Robinson and many more displayed throughout the 13 floors in Hilton Columbus Downtown.

Bill Glover, executive chef, heads up a full-service dining facility that stands out among the hotels and restaurants in the area. The Gallerie Bar & Bistro, a French bistro-inspired restaurant, celebrates the bounty of Ohio agriculture by incorporating fresh, locally-sourced ingredients and products in both the food and beverage offerings to create a one-of-a-kind culinary experience for guests and visitors.

Daniel Fountain / 07.11.2012

Editor, Hotel Designs

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Fun fact: I’m usually the person friends rely on to organise trips, schedules, and group plans.

Workhighlights: Successfully coordinating events from planning through to delivery and seeing everything come together on the day.

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Work highlights: Charles joined Forum Events in 2022. With a background in publishing, editorial media and events, Charles brings a wealth of experience to his role as Senior Production Manager. Having being involved with SPACE from the outset, he is excited to see the brand grow and develop.

Fun fact: People tell Sienna she gives off Bridget Jones vibes, and she loves to bake, always making sure there are shortbreads floating around the office

Work highlights: Sienna joined Forum Events & Media Group while studying Communications and Media, starting in the sales team where she managed and helped launch the first the PA Life Leading Venues of London SHOWCASE, where she built relationships with luxury venues across the capital. Drawn to the stories behind these spaces, she naturally transitioned into the editorial team, creating social media and editorial content. Upon graduating in June 2026, she is excited to be joining as Assistant Editor for Hotel Designs and SPACE.

Fun fact: When not working, Jess can usually be found tending to her kitchen garden in the Sussex countryside or foraging for herbs in the nearby woods. A keen grower, she recently studied a RHS Level 2 Diploma in the Principles of Horticulture during her spare time.

Work highlights: Jess joined SPACE magazine in 2022 and has since progressed from Assistant Editor to Editor. During this time, she has worked across many aspects of the publication – from shaping editorial strategy and overseeing operations to contributing to art direction and representing the brand on stage at industry events including Surface Design Show and WOW!house.

Alongside her role at SPACE, Jess has built a creative career spanning the arts, culture, design and travel sectors. Prior to joining the magazine, she spent more than a decade in the commercial art industry, in artist liaison, gallery management, and curating collections for the hospitality sector across hotels and cruise ships. During this time, she also worked on freelance projects as a writer, photographer, and creative content producer.
 
Jess studied photojournalism at London College of Communication and the Danish School of Media and Journalism and holds a first-class BA (Hons) in Culture, Criticism and Curation from Central Saint Martins.

Fun fact: Katy has spent years perfecting all kinds of accents and loves a good impersonation!

Work highlights: Katy has been with Hotel Designs since the beginning, way back in 2015 when Forum Events & Media Group acquired the brand.

During this time, she has fostered many meaningful relationships with clients from across the hospitality spectrum, as well as playing a pivotal role in the launch of The Brit List Awards, Hotel Designs MEET UPs, client-led roundtables and panel talks, brand and website redesigns, HD Wellness Sets, DESIGN POD podcast, Hotel Designs LIVE panel talk series, Accessible Design Talks and more. Katy is always on the lookout for the next opportunity to help grow the Hotel Designs brand even further.
 
Most recently Katy has stepped in to the role of Publisher at SPACE magazine, the printed bi-monthly publication focused on hotel design, architecture, and development.

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