The Moxy Times Square, the 15th property in the brand’s portfolio, has celebrated its grand opening in the former Mills Hotel in Manhattan.
Originally constructed in 1907, the hotel from Lightstone was transformed by a team of collaborators: locally-based architectural firm Stonehill & Taylor; design firms Yabu Pushelberg and Rockwell Group; and TAO Group, the creator and operator of the property’s F&B outlets.
Along with the the 612 cozy guestrooms, Yabu Pushelberg designed the entrance lobby as well as the second floor lobby and public spaces.
The latter serves as the social hub of the hotel with a central, copper-wrapped bar and a triple-height atrium skylight; a lounge complete with a DJ booth and wired seating; three multifunctional studios just beyond copper-framed glass doors; and grab-and-go space the Pickup. Ranging from 150 to 350 square feet, the rooms feature brand signatures such as an honest material palette and basic, exposed construction techniques.
Flexibility and functionality also characterise the guestrooms, which include foldaway furniture hung on open pegboard closets, large walk-in rain showers, and wood-frame beds with built-in storage.
