Atelier Hospitality

Banyan Tree AlUla

Beyond the logo – procuring a hotel design that lasts

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Stefano Giudici, Managing Director, Atelier Hospitality discusses the role of procurement when shaping a hotel’s identity and design – because the hotels that endure are not just well-designed, they are well-decided….

I have never understood why procurement specialists are often treated as suppliers. In reality, we are part of the design conversation – just like the architects and interior designers. Our role is to specify, and to specify intelligently: to make choices that protect the creative vision while meeting the practical demands of hospitality.

By Stefano Giudici, Managing Director, Atelier Hospitality

Stefano Giudici | Image credit: Atelier Hospitality

First impressions are often captured through a brand’s logo or a carefully framed image. But like designers, we know that a hotel’s true identity is shaped by the decisions embedded within the space long before it opens. And yet, one of the most critical components influencing design integrity – procurement – is still too often treated as a technical afterthought.

When design intent gets lost
Too frequently, procurement is reduced to a checklist or a cost exercise. ‘Value engineering’ becomes a reactive process rather than a strategic one, gradually eroding the very essence of a design concept. The result is familiar: spaces that photograph beautifully on opening day but begin to lose clarity, cohesion and quality almost immediately.

Many designers have experienced this moment – the project that felt distinctive in concept becomes interchangeable in execution. Strip away the branding, and the narrative disappears. Remove the logo, and it could be any brand. What remains is a well-styled yet ultimately generic environment. This is not a failure of design vision. It is a breakdown in how that vision is realised.

04 Banyan Tree AlUla

Image credit: Banyan Tree AlUla

Procurement as a design tool
For designers, procurement should be embedded within the creative process. Every specification is a design decision. Every material, finish and piece of furniture either reinforces or dilutes the narrative you are trying to build. When procurement is engaged too late, the conversation shifts from “How do we achieve this?” to “What can we compromise?”

Over time, these compromises accumulate:
• Bespoke details are simplified or lost
• Materials are substituted without understanding their ageing or performance
• Furniture fails to meet the demands of real guest use

In isolation, these may be minor adjustments, but together they build up and directly shape how a space is perceived, experienced and remembered.

Image credit: The Lexion

Designing beyond opening day
Great hotel design is about resilience. Designers are increasingly challenged to think beyond aesthetics:
• How will this material patinate over time?
• How will guests interact with this space daily?
• How will operations impact the design after six months, or a year?

The success of a project should not be measured in the handover period, but in how well it performs under the pressures of real use over time. This requires a shift in mindset – from designing for impact to designing for endurance. It also requires the industry to reconsider how value engineering is applied.

When brought in early, procurement becomes part of the design dialogue:
• Testing ideas against real-world performance
• Aligning materials with operational realities
• Ensuring that design intent is not diluted during execution

Visionair - Senigallia

Image credit: Visionair – Senigallia

Reframing value in design
For designers, one of the most important shifts is redefining “value.” Value should be about:
• Longevity of materials
• Consistency of design language
• Integrity of the guest experience
• Protection of the original concept

Short-term savings almost always come at a cost, leading to long-term compromises – both in aesthetics and operational performance. Equally important is making sure the budget is truly aligned with the project’s ambitions. Too often, designers are asked to deliver a luxury experience on an economy budget, and we all know how that story ends: corners are cut, details are lost and the original vision suffers. This is a fundamental problem for creating hotels that endure.

True value lies in making decisions that sustain the design over time.

outdoor seating and firepit Banyan Tree AlUla

Image credit: Banyan Tree AlUla

Key considerations for interior designers:
• Design with procurement in mind – Engage early to protect intent and avoid late-stage compromises.
• Specify for performance – choose materials and products that will endure real use, not just visual scrutiny.
• Guard the narrative – every substitution or adjustment should be tested against the original concept.
• Collaborate closely – treat procurement specialists as creative partners.
• Think lifecycle, not launch – design for how the space will live, not just how it will open.

The lasting impression
Ultimately, the most successful hotels remain compelling over time. As designers, the responsibility lies in ensuring concepts are realised with integrity, perform as intended and continue to resonate.  A hotel’s identity is never just its logo. It is the sum of every decision – creative and operational – that supports the design, shapes the experience and stands the test of time.

Long after the photography has been archived and the brand guidelines updated, what endures is quieter: the chair that hasn’t loosened, the finish that has aged with dignity, the detail that still feels intentional rather than incidental. These carefully consider elements should be the result of decisions made early, carefully and collaboratively.

Perhaps, therefore, it’s time we stop asking whether a design looks the part and start asking whether it will stay the part. Because in the end, a logo can be replaced overnight. When procurement is treated as peripheral, something essential is lost. Not dramatically, but incrementally: a dilution of intent, a softening of edges and a gradual drift away from what the space was meant to be. What is left is something insidious – missed potential.

And in a landscape where distinction is everything, potential is the one thing the industry can no longer afford to leave unrealised.

Main image credit: Banyan Tree AlUla

 

Fun fact: I’m usually the person friends rely on to organise trips, schedules, and group plans.

Workhighlights: Successfully coordinating events from planning through to delivery and seeing everything come together on the day.

Fun fact: I’m a keen cyclist and will happily bore people with copious amounts of cycling chat. My top cycling experience (so far) would have to be riding in the spectacular mountains of Crete.

Work highlights: Charles joined Forum Events in 2022. With a background in publishing, editorial media and events, Charles brings a wealth of experience to his role as Senior Production Manager. Having being involved with SPACE from the outset, he is excited to see the brand grow and develop.

Fun fact: People tell Sienna she gives off Bridget Jones vibes, and she loves to bake, always making sure there are shortbreads floating around the office

Work highlights: Sienna joined Forum Events & Media Group while studying Communications and Media, starting in the sales team where she managed and helped launch the first the PA Life Leading Venues of London SHOWCASE, where she built relationships with luxury venues across the capital. Drawn to the stories behind these spaces, she naturally transitioned into the editorial team, creating social media and editorial content. Upon graduating in June 2026, she is excited to be joining as Assistant Editor for Hotel Designs and SPACE.

Fun fact: When not working, Jess can usually be found tending to her kitchen garden in the Sussex countryside or foraging for herbs in the nearby woods. A keen grower, she recently studied a RHS Level 2 Diploma in the Principles of Horticulture during her spare time.

Work highlights: Jess joined SPACE magazine in 2022 and has since progressed from Assistant Editor to Editor. During this time, she has worked across many aspects of the publication – from shaping editorial strategy and overseeing operations to contributing to art direction and representing the brand on stage at industry events including Surface Design Show and WOW!house.

Alongside her role at SPACE, Jess has built a creative career spanning the arts, culture, design and travel sectors. Prior to joining the magazine, she spent more than a decade in the commercial art industry, in artist liaison, gallery management, and curating collections for the hospitality sector across hotels and cruise ships. During this time, she also worked on freelance projects as a writer, photographer, and creative content producer.
 
Jess studied photojournalism at London College of Communication and the Danish School of Media and Journalism and holds a first-class BA (Hons) in Culture, Criticism and Curation from Central Saint Martins.

Fun fact: Katy has spent years perfecting all kinds of accents and loves a good impersonation!

Work highlights: Katy has been with Hotel Designs since the beginning, way back in 2015 when Forum Events & Media Group acquired the brand.

During this time, she has fostered many meaningful relationships with clients from across the hospitality spectrum, as well as playing a pivotal role in the launch of The Brit List Awards, Hotel Designs MEET UPs, client-led roundtables and panel talks, brand and website redesigns, HD Wellness Sets, DESIGN POD podcast, Hotel Designs LIVE panel talk series, Accessible Design Talks and more. Katy is always on the lookout for the next opportunity to help grow the Hotel Designs brand even further.
 
Most recently Katy has stepped in to the role of Publisher at SPACE magazine, the printed bi-monthly publication focused on hotel design, architecture, and development.

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