W New York – Union Square Completes $15 Million Renovation

150 150 Daniel Fountain
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W New York – Union Square has recently unveiled the completion of a multi-layered renovation project that merges traditional and contemporary styles to offer a fashionable escape in the heart of Manhattan’s liveliest neighborhoods. The transformation is part of the W brand’s ongoing, $100 million commitment to the renovation of more than 11 of its properties across North America, and includes a full re-design of the hotel’s 270 guestrooms and top suites, W Living Room, Todd English’s iconic Olives New York, and destination bar Lilium by Gerber Group (previously Underbar). Inspired by the neighborhood’s junction of uptown and downtown New York City, the renovation also preserves original design details of the landmark 1911 Beaux Arts building, including its turn-of-the century Great Room with 23-foot high gilded ceilings and grand windows which was restored late last year. Mix & Mingle…The W Living Room
The new design of the W Union Square Living Room, by New York based design firm Krause + Sawyer, creates an atmosphere that is ideal for conducting business by day and enjoying Union Square’s thriving social scene by night. The W Living Room’s expanded seating area uses contrasting patterns and textures including: custom window seating in metallic leather, green tiger leather-backed houndstooth chairs, a u-shaped chesterfield sofa in embossed black paisley leather, and a tufted sofa in electric blue crocodile. A dramatic, beaded chain ceiling installation brings a feeling of downtown grit, while a black steel communal table, equipped with inlay plugs for chargers, encourages guests to mix and mingle while staying connected. Traditional lanterns and urns have been artfully tagged by local Bronx graffiti collective, TatsCru, a select few of which are available for purchase for a limited time through the hotel’s Whatever/Whenever® service.

Uptown Meets Downtown Upstairs…The Guest Rooms + Suites
In collaboration with renowned design firms d-ash design and Wilson Associates, each of the hotel’s 270 remodeled guest rooms and suites are anchored by a sculptural headboard representing an abstract view of Union Square and embody a purposeful collision of unlikely materials and playfulness of scale throughout. A nod to the fashions of the neighborhood, silver window coverings are brightly stitched together with silk fabric mimicking a man’s tie, while wall coverings in a soft, sophisticated “Park Avenue” white are contrasted with a bohemian metallic blue. Designed to be transformed from a stylish hotel suite into a fashionable event venue, the Extreme WOW® Suite (the W brand’s take on the Presidential Suite) is equipped with state-of-the-art audio and video capabilities including wall units that can easily interchange from dining room table to space for a DJ booth.

Indulge… Lilium and Olives New York
The hotel’s milestone renovation also includes the re-design of its destination bar Lilium, as well as a complete renovation of Todd English’s iconic Olives New York restaurant. Lilium, the hotel’s subterranean nightspot, sits seductively beneath the hotel’s façade. Re-designed by Gulla Jonsdottir of G+Design and inspired by the intricate look of a cave of wild lilies, key features of the 1,600 sq. ft. interior include a twisted metal ceiling that cascades down the walls and complements the sculptural black steel lilies, created by acclaimed metal artist Scot Brown. Contoured wood and gold-tone accents enrich the raw elements to evoke a dark, feminine energy and brooding intimacy. The new design of Olives New York, by Jeffrey Beers International, uses sophisticated combinations of textures and materials–including dark woods and blackened steel that embraces a warm, rich aesthetic. The expanded bar, now located in the center of the space, creates a vibrant hub in the heart of the restaurant while new seating choices from u-shaped banquettes, an elevated chef’s table, to a nine-seat raw bar along the signature open kitchen, offer guests a multilayered dining experience.

Daniel Fountain / 19.05.2013

Editor, Hotel Designs

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Fun fact: I’m usually the person friends rely on to organise trips, schedules, and group plans.

Workhighlights: Successfully coordinating events from planning through to delivery and seeing everything come together on the day.

Fun fact: I’m a keen cyclist and will happily bore people with copious amounts of cycling chat. My top cycling experience (so far) would have to be riding in the spectacular mountains of Crete.

Work highlights: Charles joined Forum Events in 2022. With a background in publishing, editorial media and events, Charles brings a wealth of experience to his role as Senior Production Manager. Having being involved with SPACE from the outset, he is excited to see the brand grow and develop.

Fun fact: People tell Sienna she gives off Bridget Jones vibes, and she loves to bake, always making sure there are shortbreads floating around the office

Work highlights: Sienna joined Forum Events & Media Group while studying Communications and Media, starting in the sales team where she managed and helped launch the first the PA Life Leading Venues of London SHOWCASE, where she built relationships with luxury venues across the capital. Drawn to the stories behind these spaces, she naturally transitioned into the editorial team, creating social media and editorial content. Upon graduating in June 2026, she is excited to be joining as Assistant Editor for Hotel Designs and SPACE.

Fun fact: When not working, Jess can usually be found tending to her kitchen garden in the Sussex countryside or foraging for herbs in the nearby woods. A keen grower, she recently studied a RHS Level 2 Diploma in the Principles of Horticulture during her spare time.

Work highlights: Jess joined SPACE magazine in 2022 and has since progressed from Assistant Editor to Editor. During this time, she has worked across many aspects of the publication – from shaping editorial strategy and overseeing operations to contributing to art direction and representing the brand on stage at industry events including Surface Design Show and WOW!house.

Alongside her role at SPACE, Jess has built a creative career spanning the arts, culture, design and travel sectors. Prior to joining the magazine, she spent more than a decade in the commercial art industry, in artist liaison, gallery management, and curating collections for the hospitality sector across hotels and cruise ships. During this time, she also worked on freelance projects as a writer, photographer, and creative content producer.
 
Jess studied photojournalism at London College of Communication and the Danish School of Media and Journalism and holds a first-class BA (Hons) in Culture, Criticism and Curation from Central Saint Martins.

Fun fact: Katy has spent years perfecting all kinds of accents and loves a good impersonation!

Work highlights: Katy has been with Hotel Designs since the beginning, way back in 2015 when Forum Events & Media Group acquired the brand.

During this time, she has fostered many meaningful relationships with clients from across the hospitality spectrum, as well as playing a pivotal role in the launch of The Brit List Awards, Hotel Designs MEET UPs, client-led roundtables and panel talks, brand and website redesigns, HD Wellness Sets, DESIGN POD podcast, Hotel Designs LIVE panel talk series, Accessible Design Talks and more. Katy is always on the lookout for the next opportunity to help grow the Hotel Designs brand even further.
 
Most recently Katy has stepped in to the role of Publisher at SPACE magazine, the printed bi-monthly publication focused on hotel design, architecture, and development.

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