Le Meridien Debuts in Chicago with Opening of Le Meridien Chicago – Oakbrook Center

150 150 Daniel Fountain
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Starwood Hotels & Resorts Worldwide, Inc. has recently announced the opening of Le Méridien Chicago – Oakbrook Center, a Rockbridge Portfolio property, following a $25 million transformation. Managed by Wischermann Partners Inc., Le Méridien Chicago – Oakbrook Center provides a new lens on Western Chicago’s sophisticated Oak Brook area, home to a multitude of upscale shopping and dining options as well as Fortune 500 business headquarters. Le Méridien Chicago – Oakbrook Center features 172 guestrooms and suites, including an extraordinary Presidential Suite and six spacious Executive Suites all featuring contemporary and mid-century inspired furnishings. The hotel also boasts 3,500 square feet of expansive event space, two contemporary Spa Suites and a sleek Spanish restaurant, El Tapeo, offering contemporary tapas style dishes and handcrafted cocktails.

Guests will be immediately enthralled by the new modern façade, which opens into the hotel’s signature and award-winning arrival experience, Le Méridien Hub™. Le Méridien arrival consists of four unique elements: large-scale artwork in high impact areas; the sensory experience, illustrated through Le Méridien signature scent, sound and use of light; UNLOCK ART™ programme, featuring artist designed key card collections that offer access to the acclaimed Elmhurst Art Museum; and a 24-hour curated soundtrack by French Bossa Nova band Nouvelle Vague. The Hub also features the signature Master Barista, a recently launched initiative to meet the growing demands of coffee lovers at every Le Méridien hotel worldwide. The Master Baristas lead coffee-related initiatives at each hotel, serve as a coffee cultural ambassador, and maintain knowledge of current coffee trends within the destination.

Le Méridien Chicago – Oakbrook Center brings a new lens on Oak Brook through the work of local Chicago artists and abstract installations representing notable Chicago symbols, such as bicycles and the Ferris wheel, which debuted at the Chicago World’s Fair in 1893. Upon arrival, guests will experience a large-scale, one-of-a-kind mural depicting the architecture of the city by contemporary artist Justus Roe of the Chicago Artists Coalition. The Hub also features an installation of a deconstructed bicycle, a nod to Oak Brook’s many biking trails, with the bike chain in the shape of Illinois and the headlight representing Chicago. Each floor of the hotel’s elevator lobbies showcases images taken from Chicago’s signature “L” train, including the mileage and direction from the hotel in relation to where each particular shot was taken. The Executive Club Lounge features eight stunning photographs by Chicago native Satoki Nagata portraying Chicagoland locals caught in the rain. Custom graphic patterns throughout the hotel, created by Starwood’s award-winning design team, are abstract designs of local contextual nuances, including original Daniel Burnham city plans for Chicago and maps of the public spaces of the Windy City.

The ninth floor of Le Méridien Chicago – Oakbrook Center boasts a 3,000 square foot Grand Salon Ballroom and Executive Club Lounge as well as the hotel’s new restaurant concept, El Tapeo, featuring floor-to-ceiling windows and breathtaking views of the city. The 58-seat restaurant offers authentic Spanish cuisine, created by culinary artist and Chicago native, Chef Franco Diaz. In the hotel’s 25-seat lounge and 12-seat bar, guests are also served freshly made, handcrafted cocktails and light tapas style appetizers.

Le Méridien Chicago – Oakbrook Center also features two modern Spa Suites, featuring custom stone and marble décor, a stone-tiled rain shower steam room with a 32” heated mosaic tile bed amidst ten body sprayers, a luxurious soaking tub and a large relaxation lounge. The lounge is designed with seamless flexibility to allow guests to revitalize their mind, body, and spirit, as they relax in the plush comfort of an oversized sofa, or engage in an array of curated spa treatment services in partnership with ESPA.

Daniel Fountain / 23.08.2014

Editor, Hotel Designs

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Fun fact: I’m usually the person friends rely on to organise trips, schedules, and group plans.

Workhighlights: Successfully coordinating events from planning through to delivery and seeing everything come together on the day.

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Fun fact: People tell Sienna she gives off Bridget Jones vibes, and she loves to bake, always making sure there are shortbreads floating around the office

Work highlights: Sienna joined Forum Events & Media Group while studying Communications and Media, starting in the sales team where she managed and helped launch the first the PA Life Leading Venues of London SHOWCASE, where she built relationships with luxury venues across the capital. Drawn to the stories behind these spaces, she naturally transitioned into the editorial team, creating social media and editorial content. Upon graduating in June 2026, she is excited to be joining as Assistant Editor for Hotel Designs and SPACE.

Fun fact: When not working, Jess can usually be found tending to her kitchen garden in the Sussex countryside or foraging for herbs in the nearby woods. A keen grower, she recently studied a RHS Level 2 Diploma in the Principles of Horticulture during her spare time.

Work highlights: Jess joined SPACE magazine in 2022 and has since progressed from Assistant Editor to Editor. During this time, she has worked across many aspects of the publication – from shaping editorial strategy and overseeing operations to contributing to art direction and representing the brand on stage at industry events including Surface Design Show and WOW!house.

Alongside her role at SPACE, Jess has built a creative career spanning the arts, culture, design and travel sectors. Prior to joining the magazine, she spent more than a decade in the commercial art industry, in artist liaison, gallery management, and curating collections for the hospitality sector across hotels and cruise ships. During this time, she also worked on freelance projects as a writer, photographer, and creative content producer.
 
Jess studied photojournalism at London College of Communication and the Danish School of Media and Journalism and holds a first-class BA (Hons) in Culture, Criticism and Curation from Central Saint Martins.

Fun fact: Katy has spent years perfecting all kinds of accents and loves a good impersonation!

Work highlights: Katy has been with Hotel Designs since the beginning, way back in 2015 when Forum Events & Media Group acquired the brand.

During this time, she has fostered many meaningful relationships with clients from across the hospitality spectrum, as well as playing a pivotal role in the launch of The Brit List Awards, Hotel Designs MEET UPs, client-led roundtables and panel talks, brand and website redesigns, HD Wellness Sets, DESIGN POD podcast, Hotel Designs LIVE panel talk series, Accessible Design Talks and more. Katy is always on the lookout for the next opportunity to help grow the Hotel Designs brand even further.
 
Most recently Katy has stepped in to the role of Publisher atSPACE magazine, the printed bi-monthly publication focused on hotel design, architecture, and development.
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