Hotel Opening: The Ritz-Carlton Shanghai, Pudong

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The Ritz-Carlton Shanghai, Pudong, opened on June 21, is the luxury hotel brand’s second property in the city and its seventh in China. Located in Shanghai ifc, the prime real estate in Lujiazui financial trade zone, the hotel and development is the work of architect Cesar Pelli. The 285-room Ritz-Carlton Shanghai, Pudong is Shanghai’s ultimate destination for luxury and style, and occupies the top 18 floors of the Shanghai ifc South Tower. Opened in June during the World Expo, the design and style of the hotel is contemporary, with hints of new interpretations of 1930’s Shanghai Art Deco. This gives a great sense of place to the hotel as guest rooms and restaurants embrace magnificent sweeping views over The Bund – the most intact collection of Art Deco architecture anywhere in the world.

With interior designs by Richard Farnell, The Ritz-Carlton Shanghai, Pudong guest rooms and suites range in size from 50 square meters (500 square feet) to 400 square meters (4,000 square feet), for the palatial Ritz-Carlton Suite and Chairman Suite. There are three floors of Club accommodation, and each club room enjoys access to the hotel’s stunning Club Lounge on the 49th level, which will be open 24 hours a day.

This new hotel will offer a host of exquisite luxury restaurants and a bar with unrivalled views over The Bund and the Shanghai skyline. Restaurants include Aura Lounge and Jazz Bar, Jin Xuan, the fine dining Chinese Restaurant designed by Steve Leung; Scena Italian Restaurant and Flair Rooftop Restaurant and Bar, both designed by the world famous Super Potato. Flair is Shanghai’s highest al fresco dining and wining venue and is destined to be the unique new social centre of Pudong and the city. Featuring more than 2,500 square meters (25,000 square feet) of meeting and conference space on the third level, including a 1,135-square-metre (11,350 square feet) Grand Ballroom, the second largest ballroom among the city’s luxury hotels, The Ritz-Carlton Shanghai, Pudong can accommodate large and small meetings and gatherings in sumptuous environment with world-class technology and facilities underscored by The Ritz-Carlton legendary service. All meeting space offers floor-to-ceiling windows and natural daylight.

Located on the hotel’s 55th floor, and occupying an area of more than 1,500 square meters (15,000 square feet), The Ritz-Carlton Spa by ESPA features 10 treatment rooms, including nine multi-function treatment rooms and a Harmony Suite where two guests may relax and enjoy treatments together.

A diamond-like façade glittering with the vibrancy of the city, Shanghai ifc mall also boasts opulent interiors framing the most stylish shopping environment and housing hundreds of world-renowned international branded retails.

Daniel Fountain / 26.06.2010

Editor, Hotel Designs

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Fun fact: I’m usually the person friends rely on to organise trips, schedules, and group plans.

Workhighlights: Successfully coordinating events from planning through to delivery and seeing everything come together on the day.

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Work highlights: Charles joined Forum Events in 2022. With a background in publishing, editorial media and events, Charles brings a wealth of experience to his role as Senior Production Manager. Having being involved with SPACE from the outset, he is excited to see the brand grow and develop.

Fun fact: People tell Sienna she gives off Bridget Jones vibes, and she loves to bake, always making sure there are shortbreads floating around the office

Work highlights: Sienna joined Forum Events & Media Group while studying Communications and Media, starting in the sales team where she managed and helped launch the first the PA Life Leading Venues of London SHOWCASE, where she built relationships with luxury venues across the capital. Drawn to the stories behind these spaces, she naturally transitioned into the editorial team, creating social media and editorial content. Upon graduating in June 2026, she is excited to be joining as Assistant Editor for Hotel Designs and SPACE.

Fun fact: When not working, Jess can usually be found tending to her kitchen garden in the Sussex countryside or foraging for herbs in the nearby woods. A keen grower, she recently studied a RHS Level 2 Diploma in the Principles of Horticulture during her spare time.

Work highlights: Jess joined SPACE magazine in 2022 and has since progressed from Assistant Editor to Editor. During this time, she has worked across many aspects of the publication – from shaping editorial strategy and overseeing operations to contributing to art direction and representing the brand on stage at industry events including Surface Design Show and WOW!house.

Alongside her role at SPACE, Jess has built a creative career spanning the arts, culture, design and travel sectors. Prior to joining the magazine, she spent more than a decade in the commercial art industry, in artist liaison, gallery management, and curating collections for the hospitality sector across hotels and cruise ships. During this time, she also worked on freelance projects as a writer, photographer, and creative content producer.
 
Jess studied photojournalism at London College of Communication and the Danish School of Media and Journalism and holds a first-class BA (Hons) in Culture, Criticism and Curation from Central Saint Martins.

Fun fact: Katy has spent years perfecting all kinds of accents and loves a good impersonation!

Work highlights: Katy has been with Hotel Designs since the beginning, way back in 2015 when Forum Events & Media Group acquired the brand.

During this time, she has fostered many meaningful relationships with clients from across the hospitality spectrum, as well as playing a pivotal role in the launch of The Brit List Awards, Hotel Designs MEET UPs, client-led roundtables and panel talks, brand and website redesigns, HD Wellness Sets, DESIGN POD podcast, Hotel Designs LIVE panel talk series, Accessible Design Talks and more. Katy is always on the lookout for the next opportunity to help grow the Hotel Designs brand even further.
 
Most recently Katy has stepped in to the role of Publisher at SPACE magazine, the printed bi-monthly publication focused on hotel design, architecture, and development.

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